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5 Delicious Soups for a Healthy Heart

As the crisp autumn air settles in, there’s nothing quite like a steaming bowl of soup to warm you from the inside out. With heart health top of mind, this fall season offers a bounty of fresh, flavorful ingredients perfect for crafting heart-healthy soups that are both satisfying and nourishing.

Here are a few ideas to get you started:

  1. Butternut Squash Soup
    This creamy, vibrant soup is a fall classic for good reason. Butternut squash is packed with fiber, potassium, and antioxidants, all beneficial for heart health. Plus, its natural sweetness means you can skip added sugars. Recipe located here.

  2. Lentil Soup
    Lentils are a nutritional powerhouse loaded with protein, fiber, and folate. They’ve been linked to lower cholesterol levels and improved heart health. Add in some hearty vegetables and herbs for a flavor-packed and fulfilling meal. Recipe located here.

  3. Black Bean Soup
    This hearty soup is a great source of plant-based protein and fiber, both essential for heart health. The spices used in black bean soup often include garlic and onions, which may also have heart-protective properties. Recipe located here.

  4. Vegetable Soup
    Packed with a variety of colorful veggies, this soup is a nutritional superstar. Aim for a mix of leafy greens, root vegetables, and “cruciferous” veggies like broccoli or cauliflower.

  5. Chicken and Wild Rice Soup
    A comforting classic, this soup can be a heart-healthy option when made with lean chicken breast and brown rice. It provides protein, fiber, and essential vitamins and minerals. Recipe located here.

Tips for Heart-Healthy Soups:

  • Load Up on Veggies: Vegetables are the foundation of any heart-healthy soup. Choose a variety of colors and textures to maximize nutrients and flavor.
  • Choose Lean Protein: Opt for lean protein sources like beans, lentils, fish, or skinless chicken breast.  
  • Limit Saturated and Trans Fats: Use healthy oils like olive oil or avocado oil and avoid adding too much cheese or cream.
  • Watch Sodium Levels: Use herbs and spices to add flavor instead of relying on salt. Choose low-sodium broth or bouillon when possible.

Enjoy these delicious and nourishing soups as part of a heart-healthy lifestyle. Remember, small changes to your diet can have a big impact on your overall well-being.

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